1,436 easy and fully explained recipes, with 66,216 photos and 78 videos

Ham and cheese slices with spring onions

In this recipe, we'll be using just the tops of the onions, lightly fried, combined with fried ham and thinly sliced Morbier cheese..

40K 4.6/5 based on 7 reviews

Last modified on: May 22^th 2019

Keywords for this recipe:

For 4 slices, you will need:

1 2 spring onions (scallions)
2 2 tablespoons olive oil
3 4 slices smoked ham
4 4 slices bread
5 100 g Morbier cheese
6 salt
7 pepper
Total weight: 700 grams

Change these quantities to make: 2 slices 4 slices 8 slices 12 slices

Change measures: Metric

Metric weight Metric volumes

How long will it take?

Time required for this recipe:

Preparation	Cooking	Start to finish
17 min.	21 min.	38 min.

At what time:

When will I finish if I start the recipe at ... ?
When should I start for the recipe to be ready at ... ?
Work this out...

Step by step recipe

Stage 1 - 3 min.

Ham and cheese slices with spring onions

Peel and rinse 2 spring onions (scallions), keeping only the tender tops (use any swollen bulbs in another recipe).

Stage 2 - 5 min.

Slice the spring onions.

Stage 3 - 2 min.

Pour 2 tablespoons olive oil into a small frying pan on medium heat.

When really hot, add the onions, salt and pepper, and cook for 1 or 2 minutes without colouring.

Set aside.

Stage 4 - 4 min.

Use the same pan to lightly brown 4 slices smoked ham on both sides.

Do this in batches if necessary.

Stage 5 - 2 min.

Preheat the oven to 390°F (200°C).

Arrange 4 slices bread on a baking sheet.

Stage 6 - 1 min.

Lay a slice of fried ham on each slice.

Stage 7 - 2 min.

Spread the onions over the slices.

Stage 8 - 4 min.

Slice 100 g Morbier cheese thinly and divide between the slcies.

Stage 9 - 15 min.

Bake for about 15 minutes and serve piping hot.

Remarks

If you don't have Morbier, use any other cheese you like, though preferably a soft type. However, this is not essential.

The same goes for the ham: use whatever you prefer.

Keeping

Should be eaten immediately.

Source

home made.

Nutritional information

Whole recipe
Energetic value	Proteins	Carbohydrates	Fats
1,529 Kcal or 6,402 Kj	334 gr	2,329 gr	128 gr
76 %	128 %	220 %	19 %

Per 100 g
Energetic value	Proteins	Carbohydrates	Fats
218 Kcal or 913 Kj	48 gr	333 gr	18 gr
11 %	18 %	31 %	3 %

Per slices
Energetic value	Proteins	Carbohydrates	Fats
382 Kcal or 1,599 Kj	84 gr	582 gr	32 gr
19 %	32 %	55 %	5 %

% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories or 8400 k-joules by day for a woman (change to a man).

Possible allergens in this recipe: Gluten, Milk

How much will it cost?

For 4 slices : 3.52 €
Per slices : 0.88 €

Change currency:

Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.

This recipe uses (among others)

	Morbier cheese: You can check-out other recipes which use it, like for example: Gratin of leeks with Morbier cheese, Bouchées montagnardes, Triple-Cheese Pumpkin Gratin, Gratin Comtois, Montbenoit's canapés, ... All
	Bread: You can get more informations, or check-out other recipes which use it, for example: Pan-fried cheese, egg and spinach toastie, Baby spinach salad, Green and red salad with sardines and eggs mimosa, Bruschetta, Leek and egg frichti, ... All
	Smoked ham: You can check-out other recipes which use it, like for example: "Buttonhole" quail eggs, Cauliflower "moelleux" in ramekins, Chicano burger, Kérinou slices, Potato galette, ... All
	Spring onion (scallion): You can get more informations, or check-out other recipes which use it, for example: Gratin "grilled inside", Cretan salad, Cucumber, avocado and mussel salad, Veal with mushrooms and green asparagus, Lebanese Tabbouleh, ... All