Baker's chicken and potato tart
A baker's tart is made with bread dough. It is sometimes called a baker's pizza, but this version has no tomatoes. It is topped with potatoes and slices of herb-poached chicken on a bed of cream and cheese with more herbs.
46K 4/5 based on 7 reviews
Last modified on: June 16th 2019
Keywords for this recipe:For 18 people, you will need:
- 1
0 kg 3 g chicken breast - 2
6 bayleaves - 3
6 sprigs thyme - 4
0 kg 2 g cooked potatoes - 5
parsley - 6
1 lb + 5.1 oz cream cheese - 7
1 lb + 5.1 oz cream - 8
0 kg 3 g bread dough - 9
0 kg 5 g grated cheese - 10
salt - 11
pepper
How long will it take?
Time required for this recipe:
| Preparation | Cooking | Start to finish |
|---|---|---|
| 33 min. | 50 min. | 1 hour 23 min. |
At what time:
- When will I finish if I start the recipe at ... ?
When should I start for the recipe to be ready at ... ? - Work this out...
Step by step recipe
Stage 1 - 5 min.
Lay a chicken breast on a piece of plastic film, salt and pepper both sides, and put a bayleaf and spring of thyme on top.
Stage 2
Roll up the chicken in the film like a boiled sweet and tie the ends firmly with string.
Wrap all the chicken breasts like this.
Wrap all the chicken breasts like this.
Stage 3 - 20 min.
Stage 4 - 5 min.
Drain and leave to cool, then remove and discard the film wrapping. Slice the chicken thinly.
Stage 5 - 5 min.
Stage 6 - 3 min.
Chop the parsley.
Stage 7 - 4 min.
Mix in a bowl: 1 lb + 5.1 oz cream cheese, 1 lb + 5.1 oz cream and the parsley, then season with salt and pepper.
Stage 8 - 3 min.
Roll out 0 kg 3 g bread dough into a large rectangle on a sheet of cooking parchment.
Stage 9
Spread the herb topping mixture over the dough, leaving a thin border around the edge.
Stage 10 - 3 min.
Arrange the potato slices over...
Stage 11 - 3 min.
...then the chicken on top.
Stage 12 - 2 min.
Finish with a sprinkling of grated cheese and put in the oven...
Stage 13 - 30 min.
...to bake for about 30 minutes.
Remarks
This recipe can be varied in lots of ways, with different toppings as the mood takes you.
Keeping
Several days in the fridge, covered with plastic film.
Source
Home made.
Nutritional information
| Whole recipe | |||
|---|---|---|---|
| Energetic value | Proteins | Carbohydrates | Fats |
| 9,014 Kcal or 37,740 Kj | 2,553 gr | 17,516 gr | 620 gr |
| 451 % | 982 % | 1652 % | 94 % |
| Per 100 g | |||
|---|---|---|---|
| Energetic value | Proteins | Carbohydrates | Fats |
| 171 Kcal or 716 Kj | 49 gr | 333 gr | 12 gr |
| 9 % | 19 % | 31 % | 2 % |
| Per person | |||
|---|---|---|---|
| Energetic value | Proteins | Carbohydrates | Fats |
| 501 Kcal or 2,098 Kj | 142 gr | 973 gr | 34 gr |
| 25 % | 55 % | 92 % | 5 % |
How much will it cost?
- For 18 people : 37.41 €
- Per person : 2.08 €
Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
 | Bread dough: You can get more informations, or check-out other recipes which use it, for example: Spring Bread, Special Parmesan baguettes, Surprise bread, Special Cheese and Walnut Sticks, Baker's tuna and mushroom tart, ... All |
 | Chicken breast: You can check-out other recipes which use it, like for example: Couscous, Greek salad with chicken, Chicken "cantina", Chicken pie, Chinese style chicken, ... All |
 | Cooked potatoes: You can check-out other recipes which use it, like for example: Baked salmon fillet, Gratin Parmentier, Lemony cabbage and potato salad, Gratin of Jerusalem artichokes à la Comtoise, Chard and potato gratin, ... All |
 | Cream cheese: You can check-out other recipes which use it, like for example: Cheese and tomato tart, Like a Boursin with garlic and herbs, Beetroot and cream cheese verrines, Spinach and cashew brik rolls, Oriane's tuna rillettes , ... All |
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