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Baker's tuna and mushroom tart

A baker's tart, sometimes called a baker's pizza, is a tart with a base made of bread dough.

This version, without tomatoes, combines tuna with mushrooms.

6,7945/5 for 2 ratings

Grade this recipe:

Last modified on: July 24^th 2019

For 2 people, you will need:

1 167 g bread dough
2 100 g button or field mushrooms
3 ¹⁄₃ onion
4 1 tablespoon olive oil
5 67 g tuna in oil
6 67 g cream
7 salt
8 pepper
Total weight: 458 grams

Change those ingredients for: 2 people 3 people 6 people 12 people 18 people

Change measures: Metric

Metric weight Metric volumes

How long does it take?

Time required for this recipe:

Preparation	Cooking	Start to finish
25 min.	37 min.	1 hour 2 min.

Keeping: Several days in the fridge, covered with plastic film.

At what time?

When will I finish if I start the recipe at a certain time?
When should I start for the recipe to be ready at a certain time?

Work this out...

Step by step recipe

Stage 1 - 5 min.

Baker's tuna and mushroom tart : Photo of step #1

Roll out 167 g bread dough with a rolling pin to fit your tin or mould, either rectangular...

Stage 2 - 3 min.

Baker's tuna and mushroom tart : Photo of step #2

...or round, then line the tin with it.

Set aside.

Stage 3 - 10 min.

Baker's tuna and mushroom tart : Photo of step #3

Rinse, peel and slice 100 g button or field mushrooms.

Set aside.

Stage 4 - 2 min.

Baker's tuna and mushroom tart : Photo of step #4

Prepare and chop ¹⁄₃ onion.

Heat 1 tablespoon olive oil in a large saucepan on medium heat. When good and hot, add the onion, salt and pepper. Cook for 1 or 2 minutes without colouring.

Stage 5 - 1 min.

Baker's tuna and mushroom tart : Photo of step #5

Add the sliced mushrooms...

Stage 6 - 5 min.

Baker's tuna and mushroom tart : Photo of step #6

...and mix well.

Cook for about 5 minutes until the mushrooms are soft.

Stage 7 - 1 min.

Baker's tuna and mushroom tart : Photo of step #7

Add 67 g tuna in oil.

Stage 8 - 2 min.

Baker's tuna and mushroom tart : Photo of step #8

Then add 67 g cream and mix well.

Check the seasoning and take off the heat.

Preheat the oven to 430°F (220°C).

Stage 9 - 3 min.

Baker's tuna and mushroom tart : Photo of step #9

Spread the mixture over the bread-dough base, then bake...

Stage 10 - 30 min.

Baker's tuna and mushroom tart : Photo of step #10

...for about 30 minutes.

Remarks

This recipe can be varied in lots of ways, with different toppings as the mood takes you.

Nutritional information

Whole recipe
Energetic value	Proteins	Carbohydrates	Fats
1,078 Kcal or 4,513 Kj	36 gr	119 gr	50 gr
54 %	14 %	11 %	8 %

Per 100 g
Energetic value	Proteins	Carbohydrates	Fats
236 Kcal or 988 Kj	8 gr	26 gr	11 gr
12 %	3 %	2 %	2 %

Per person
Energetic value	Proteins	Carbohydrates	Fats
539 Kcal or 2,257 Kj	18 gr	59 gr	25 gr
27 %	7 %	6 %	4 %

% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories or 8400 k-joules by day for a woman (change to a man).

How much will it cost?

For 2 people : 1.51 €
Per person : 0.76 €

Note : These prices are only approximate

Change currency:

Source

Home made.

More recipes?

This recipe uses (among others)

	Bread dough: You can get more informations, or check-out other recipes which use it, for example: Surprise bread, Special Cheese and Walnut Sticks, Baker's chicken and potato tart, Special Parmesan baguettes, Spring Bread, ... All
	Button or field mushrooms: You can check-out other recipes which use it, like for example: Icelandic-style fish and vegetable pie, Lille style chicken, Sausage mushroom and cheese crumble, African style chicken, Beurre d'escargot, ... All
	Tuna in oil: You can check-out other recipes which use it, like for example: Springtime mixed salad, Nanou's tuna tart, Pan bagnat, Oriane's tuna rillettes , Baby courgette salad, ... All
	Cream: You can get more informations, or check-out other recipes which use it, for example: Salmon and spinach quiche, Pasta with green asparagus, Tartiflette, Paté en croute (terrine in a pie crust), Potimarron and Parmesan tart, ... All

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