Preparation | Cooking | Start to finish |
---|---|---|
25 min. | 37 min. | 1 hour 2 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
951 Kcal or 3,982 Kj | 259 gr | 1,929 gr | 84 gr |
48 % | 100 % | 182 % | 13 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
208 Kcal or 871 Kj | 57 gr | 422 gr | 18 gr |
10 % | 22 % | 40 % | 3 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
476 Kcal or 1,993 Kj | 130 gr | 965 gr | 42 gr |
24 % | 50 % | 91 % | 6 % |
![]() | Bread dough: You can get more informations, or check-out other recipes which use it, for example: Baker's chicken and potato tart, Spring Bread, Special Cheese and Walnut Sticks, Surprise bread, Baker's pizza, ... All |
![]() | Button or field mushrooms: You can check-out other recipes which use it, like for example: Koulibiak in pie dish, African style chicken, Pork escalope with mushrooms and sage cream, Veal Marengo, Sausage mushroom and cheese crumble, ... All |
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![]() | Cream: You can get more informations, or check-out other recipes which use it, for example: Chocolate cream, Celeriac and mushroom gratin, Baked potoatoes with herb butter or cream , Bounty-style tart for Alison, Scallops with cabbage julienne, ... All |
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