Last modified on: July 21th 2019
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
48 min. | 8 min. | 56 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
308 Kcal or 1,290 Kj | 9 gr | 28 gr | 18 gr |
15 % | 3 % | 3 % | 3 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
188 Kcal or 787 Kj | 5 gr | 17 gr | 11 gr |
9 % | 2 % | 2 % | 2 % |
![]() | Whole milk: You can get more informations, or check-out other recipes which use it, for example: Far Normandy-Brittany, Rice pudding with fruit and nuts, Bourguignon potatoes , Canadian rice pudding, Chocolate and vanilla crème brûlée, ... All |
![]() | Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Pistachio shortbread biscuits, Apple paste, Norman flambéed apples, Almond dacquoise, Coffee custard, ... All |
![]() | Cornflour: You can get more informations, or check-out other recipes which use it, for example: Apple confectioner's custard, Clementine confectioner's custard, Blackcurrant, vanilla and lime verrine , Gâteau Basque , Rich hazelnut buttercream, ... All |
![]() | Egg yolk: You can get more informations, or check-out other recipes which use it, for example: Chocolate cream with a crunch, irish coffee mousse, Hollandaise sauce, Coconut-vanilla cream for Elsa , Smoked eggs, Apple confectioner's custard, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-07-28)