Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
19 min. | 15 min. | 5 min. | 39 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,576 Kcal or 6,598 Kj | 1 gr | 403 gr | 0 gr |
79 % | <1 % | 38 % | 0 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
74 Kcal or 310 Kj | < 1 gr | 19 gr | 0 gr |
4 % | <1 % | 2 % | 0 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
131 Kcal or 548 Kj | < 1 gr | 34 gr | 0 gr |
7 % | <1 % | 3 % | 0 % |
![]() | Water: You can get more informations, or check-out other recipes which use it, for example: Sausage and lentils "en cocotte", Cheese tart, Chocolate eclairs, Papadums, Panettone, ... All |
![]() | Brown sugar: You can check-out other recipes which use it, like for example: Tyrolean apple crumble, Traditional nutty choc-chip cookies, Tarte à l'coloche, Plum and hazelnut crumble, Little lemon biscuits, ... All |
![]() | Vanilla sugar: You can get more informations, or check-out other recipes which use it, for example: Pear and chocolate tart with a hint of mint, Framboisier, Blackberry and almond fondant tart, Gâteau Basque , Strawberries with mint and cream, ... All |
![]() | Peach: You can check-out other recipes which use it, like for example: Peach and blackcurrant coupe, Peach Melba, Peach and verbena feuilleté, Coupe Augustin, Little caramelized peach tarts, ... All |
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