Fried cheese toasties with avocado
Cheese toasties just got naughtier: pan-fried with butter, the French way. Serve with sliced avocado and lime juice for a delicious contrast of hot and crunchy with cold and yielding – and a clearer conscience!
22K 7 4
Last modified on: January 20th 2021
Keywords for this recipe:
240 g Mimolette
240 g 
3 
24 slices 
150 g 
6 tablespoons lime juice
6 tablespoons 
How long does it take?
Time required for this recipe:
| Preparation | Cooking | Start to finish |
|---|---|---|
| 21 min. | 7 min. | 28 min. |
At what time:
- When will I finish if I start the recipe at ... ?
When should I start for the recipe to be ready at ... ? - Work this out...
Step by step recipe
Stage 1 - 5 min.
Grate 240 g Mimolette and 240 g Comté cheese, mix together and set aside.
Stage 3 - 2 min.
Cut 24 slices bread.
Stage 5 - 3 min.
Fill half the slices with the grated cheese mix.
Stage 6 - 2 min.
Put the other slices on top, butter side up.
Note that these sandwiches are made with the butter on the outside.
Note that these sandwiches are made with the butter on the outside.
Stage 7 - 7 min.
In a frying pan, fry the sandwiches on both sides over moderate heat.
Stage 8 - 3 min.
Put a cheese toastie on each plate, top with sliced avocado, then salt and pepper, and drizzle with a little olive oil and lime juice.
Serve right away.
Serve right away.
Remarks
For the bread, choose a rustic sourdough if possible; seeded and granary-style are good.
This works with other cheeses, so use whatever you have to hand.
This works with other cheeses, so use whatever you have to hand.
Keeping
Should be eaten immediately.
Source
Home made.
Nutritional information
| Whole recipe | |||
|---|---|---|---|
| Energetic value | Proteins | Carbohydrates | Fats |
| 3,885 Kcal or 16,266 Kj | 230 gr | 792 gr | 362 gr |
| 194 % | 88 % | 75 % | 55 % |
| Per 100 g | |||
|---|---|---|---|
| Energetic value | Proteins | Carbohydrates | Fats |
| 141 Kcal or 590 Kj | 8 gr | 29 gr | 13 gr |
| 7 % | 3 % | 3 % | 2 % |
| Per person | |||
|---|---|---|---|
| Energetic value | Proteins | Carbohydrates | Fats |
| 324 Kcal or 1,357 Kj | 19 gr | 66 gr | 30 gr |
| 16 % | 7 % | 6 % | 5 % |
How much will it cost?
- For 12 people : 14.84 €
- Per person : 1.24 €
Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
 | Comté cheese: You can get more informations, or check-out other recipes which use it, for example: Salmon and spinach quiche, Special Cheese and Walnut Sticks, Triple-Cheese Pumpkin Gratin, Hearty potato and ham gratin, Turmeric risotto, ... All |
 | Mimolette: You can check-out other recipes which use it, like for example: Pea and avocado salad, Purple artichokes in a cheesy gratin, Bistro-style endive salad, Leek and Mimolette tart, Soft Croque-monsieur with 3 cheeses, ... All |
 | Butter: You can get more informations, or check-out other recipes which use it, for example: Rillettes stuffed mushrooms, Chocolate cake, Baked apples from St Aubin le Vertueux, Kouign-amann brioche, Walnut short bread, ... All |
 | Bread: You can get more informations, or check-out other recipes which use it, for example: Tournedos Rossini, Home-made breadcrumb coating, Warm autumn salad, Nanou's red cabbage salad, Tartine du pêcheur , ... All |
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