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Cauliflower and chickpea salad
Chickpeas go well with cauliflower, so here is a salad that makes the most of this with sliced radishes for extra crunch.
32 K 3.8/5 (4 reviews)
20 min.
Easy
4 people
5 IngredientsLast modified on: February 14th 2021
For 4 people, you will need:
- 1
1 lb + 12.2 oz cauliflower - 2
10 radishes - 3
10.6 oz tinned (canned) chickpeas - 4
herbs of your choice - 5
5.3 oz rémoulade dressing
Change measures:
Times for this recipe
Preparation: 20 min.
If you start now, at , you will finish around : ?.Change start time
To finish around 7pm, you'll need to have started before: .Change end time
Step by step recipe
Stage 1 - 10 min.
Prepare 1 lb + 12.2 oz cauliflower, slice and put in a bowl.
Stage 2 - 5 min.
Add 10 radishes in thin slices (a mandolin is ideal for this).
Stage 3 - 1 min.
Add 10.6 oz tinned (canned) chickpeas.
Stage 4 - 3 min.
Add the chopped herbs, 5.3 oz rémoulade dressing and mix well. Your salad is ready.
Remarks
If you are not keen on rémoulade dressing, use a simple french dressing (vinaigrette) instead.
Keeping: 1 or 2 days in the fridge, covered with plastic film.
Source: Home made.
Nutritional information
| Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
|---|---|---|---|---|---|
| Whole recipe | 40 RDI=20 % | 80 RDI=8 % | 110 RDI=20 % | 1,480 RDI=70 % | 6,190 RDI: 70 % |
| Per 100 g | 3 RDI=1 % | 6 RDI=1 % | 8 RDI=1 % | 110 RDI=5 % | 460 RDI: 5 % |
| Per person | 10 RDI=4 % | 20 RDI=2 % | 30 RDI=4 % | 370 RDI=20 % | 1,550 RDI: 20 % |
How much will it cost?
- For 4 people : 2.10 €
- Per person : 0.55 €
Change currency: 
Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
Cauliflower
Like these other recipes: Auvergne gratin, Creamy Winter Vegetable Soup, Cauliflower "moelleux" in ramekins, Two-cheese vegetable gratin, Breton coleslaw, ... See them all 49
Tinned (canned) chickpeas
Like these other recipes: Spinach and chick peas "à la milanaise", Couscous, Mixed vegetable curry, Lebanese-style chickpea salad, Green hummus, ... See them all 10
Rémoulade dressing
You can get more informations, or check-out other recipes which use it, for example: Zucchini and tomato remoulade, Bistro-style beetroot salad, Cauliflower, red bean and avocado salad, Celery and avocado salad, Spring courgette and tuna salad, ... See them all 23
Radishes
Like these other recipes: Chicken and Avocado Salad, Pan bagnat, Crunchy verrines, Norwegian tartines, Lemony chicken and radish salad, ... See them all 30
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