Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
34 min. | 5 min. | 7 min. | 46 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,094 Kcal or 8,767 Kj | 47 gr | 131 gr | 154 gr |
105 % | 18 % | 12 % | 23 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
216 Kcal or 904 Kj | 5 gr | 14 gr | 16 gr |
11 % | 2 % | 1 % | 2 % |
Milk: You can get more informations, or check-out other recipes which use it, for example: Dipping bread with cheese, Nantes Tourton, Polpete, Chocolate rolls (petits pains), Pancake batter, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Sesame cookies, Bounty-style tart for Alison, The strange gratin, Winemaker's toast, Chocolate rolls (petits pains), ... All | |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Framboisier, Cookies of the Camisards, Warm apple feuillantines, Blackberry and almond fondant tart, Pistachio tiramisu, ... All | |
Gelatin: You can get more informations, or check-out other recipes which use it, for example: Black Forest gateau, Apricot blancmange, Little vanilla, clementine and chestnut verrines, Pear charlotte, Frozen Nougat, ... All |
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