Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,730 Kcal or 7,243 Kj | 47 gr | 249 gr | 60 gr |
87 % | 18 % | 24 % | 9 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
81 Kcal or 339 Kj | 2 gr | 12 gr | 3 gr |
4 % | 1 % | 1 % | <1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
216 Kcal or 904 Kj | 6 gr | 31 gr | 8 gr |
11 % | 2 % | 3 % | 1 % |
![]() | Water: You can get more informations, or check-out other recipes which use it, for example: Quince and apple compote, Nonettes, Taos hotpot, New leavened bread, Poitevin twist, ... All |
![]() | Turnip: You can check-out other recipes which use it, like for example: Breton style shellfish and vegetable soup, Creamy risotto with diced vegetables and flax seeds, Creamy risotto with vegetables , Roast pork with sage, cooked in a bag., Langoustine gratin, ... All |
![]() | Jerusalem artichokes: You can check-out other recipes which use it, like for example: Jerusalem artichoke purée with leeks, Gratin of Jerusalem artichokes à la Comtoise, How to prepare Jerusalem artichokes, Purée of Jerusalem artichokes with foie gras, Jerusalem artichoke salad, ... All |
![]() | Butter: You can get more informations, or check-out other recipes which use it, for example: Fillets of sole Dieppoise, Toasted almond cake, Salmon and Spinach Gratin, Flamiche, Plum and hazelnut crumble, ... All |
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