Spring radish and avocado salad


Spring radish and avocado salad
This spring salad makes the most of the season's big radishes, balancing their crunch with the soft texture of avocado, in a rémoulade dressing.
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Last modified on: June 16th 2021

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For 2 people, you will need:

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How long does it take?
Time required for this recipe:
PreparationStart to finish
29 min.29 min.
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Step by step recipe


Stage 1 - 10 min.
Spring radish and avocado salad
Prepare, rinse and dry 5.3 oz radishes.

Use large spring radishes and different colours, if possible, to make your salad more attractive.

Stage 2 - 5 min.
Spring radish and avocado salad
Slice thinly (a mandolin is ideal for this).

Stage 3 - 5 min.
Spring radish and avocado salad
Prepare ½ avocado and cut into small dice or thick slices. Add to the radishes.

Stage 4 - 3 min.
Spring radish and avocado salad
Add ½ spring onion (scallion) finely chopped.

Stage 5 - 4 min.
Spring radish and avocado salad
Shred 2.6 oz lettuce and add.

Stage 6 - 2 min.
Spring radish and avocado salad
Finish with 2 tablespoons Rémoulade dressing, mix well and your salad is ready.
Remarks
You can use rémoulette dressing instead of the rémoulade, and if you're not keen on spring onions, use chopped red onion or any herbs of your choice.
Keeping
Should be eaten without too much delay, as rémoulade dressing doesn't keep well.
Source
Home made.
Nutritional information
Whole recipe
Energetic valueProteins CarbohydratesFats
123 Kcal or 515 Kj4 gr13 gr7 gr
6 %1 %1 %1 %
Per 100 g
Energetic valueProteins CarbohydratesFats
28 Kcal or 117 Kj1 gr3 gr2 gr
1 %<1 %<1 %<1 %
Per person
Energetic valueProteins CarbohydratesFats
61 Kcal or 255 Kj2 gr6 gr4 gr
3 %1 %1 %1 %
% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories or 8400 k-joules by day for a woman (change to a man).
Possible allergens in this recipe: Egg, Sulfites, Mustard
How much will it cost?
  • For 2 people : 1.11 €
  • Per person : 0.56 €

Change currency:

Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
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