Preparation | Start to finish |
---|---|
29 min. | 29 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
505 Kcal or 2,114 Kj | 9 gr | 28 gr | 41 gr |
25 % | 3 % | 3 % | 6 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
57 Kcal or 239 Kj | 1 gr | 3 gr | 5 gr |
3 % | <1 % | <1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
126 Kcal or 528 Kj | 2 gr | 7 gr | 10 gr |
6 % | 1 % | 1 % | 2 % |
![]() | Radishes: You can check-out other recipes which use it, like for example: Salade Niçoise, Lemony chicken and radish salad, Raw green asparagus salad, Crunchy salad, Pan bagnat, ... All |
![]() | Lettuce: You can check-out other recipes which use it, like for example: Fried rillettes, Crab and smoked salmon club sandwiches , Very green mixed salad, Julia salad, Surf and turf club sandwich, ... All |
![]() | Rémoulade dressing: You can get more informations, or check-out other recipes which use it, for example: Cauliflower, red bean and avocado salad, Avocado and celery remoulade, Crunchy salad, Radish and mushroom salad, Tartar sauce, ... All |
![]() | Spring onion (scallion): You can get more informations, or check-out other recipes which use it, for example: Polenta with beetroot tops, Gravlax, Sautéd mushrooms with spring onions and cured ham, Gratin Parmentier, Stuffed baguette , ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-07-28)