Preparation | Start to finish |
---|---|
28 min. | 28 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,264 Kcal or 5,292 Kj | 35 gr | 148 gr | 61 gr |
47 % | 10 % | 10 % | 7 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
83 Kcal or 348 Kj | 2 gr | 10 gr | 4 gr |
3 % | 1 % | 1 % | <1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
316 Kcal or 1,323 Kj | 9 gr | 37 gr | 15 gr |
12 % | 2 % | 3 % | 2 % |
![]() | White cabbage: You can get more informations, or check-out other recipes which use it, for example: Pan-fried fish fillets, braised cabbage with Noilly Prat, Roast cabbage with lemon, Marinated tuna and cabbage, Curried mussels with cabbage, ... All |
![]() | Cooked potatoes: You can check-out other recipes which use it, like for example: Purée of Jerusalem artichokes with foie gras, Beetroot and fried chicken salad, Mashed potatoes with cancoillotte cheese, Chicken with spinach in a cream sauce , Oven omelette, ... All |
![]() | Olive oil: You can get more informations, or check-out other recipes which use it, for example: Crispy potato and mushroom brik rolls, Lumberjack turnovers, Eggs meurette, Greek Pesto, Pitta bread, ... All |
![]() | Spring onion (scallion): You can get more informations, or check-out other recipes which use it, for example: Spring radish and avocado salad, Baked salmon fillet, Light herb sauce, Pan bagnat, Paimpol salad, ... All |
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