Last modified on: August 4th 2021
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
20 min. | 20 min. | 40 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
5,636 Kcal or 23,597 Kj | 198 gr | 504 gr | 314 gr |
282 % | 76 % | 48 % | 48 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
171 Kcal or 716 Kj | 6 gr | 15 gr | 10 gr |
9 % | 2 % | 1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
705 Kcal or 2,952 Kj | 25 gr | 63 gr | 39 gr |
35 % | 10 % | 6 % | 6 % |
Cooked potatoes: You can check-out other recipes which use it, like for example: Chard and potato gratin, Frichti from Bruxelles, Gratin of Endives with Mont d'Or, Potatoes with bacon and herbs, Artichokes with beef, ... All | |
Bechamel sauce: You can get more informations, or check-out other recipes which use it, for example: Italian style gratin, Small green vegetables in Mornay sauce, Stuffed artichokes au gratin, Bolognaise lasagne, Spinach and hard-boiled egg gratin, ... All | |
Grated cheese: You can get more informations, or check-out other recipes which use it, for example: Mushroom Pancakes au Gratin, Pollack Parmentier, Stuffed tomatoes and courgettes, Baker's pizza, Spinach Mornay, ... All | |
Olive oil: You can get more informations, or check-out other recipes which use it, for example: Eggs in tomato shells, Small ratatouille with , Gratin-style spinach and chicken omelette , Tomato tatin, Tomato tart, ... All |
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