Preparation | Cooking | Start to finish |
---|---|---|
6 min. | 18 min. | 24 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
215 Kcal or 900 Kj | 8 gr | 17 gr | 13 gr |
11 % | 3 % | 2 % | 2 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
67 Kcal or 281 Kj | 3 gr | 5 gr | 4 gr |
3 % | 1 % | 1 % | 1 % |
![]() | Mushrooms: You can get more informations, or check-out other recipes which use it, for example: Sautéed turmeric chicken with mushrooms, Crispy potato and mushroom brik rolls, Mushroom and artichoke omelette, Kérinou slices, Rabbit civet "à la normande", ... All |
![]() | Butter: You can get more informations, or check-out other recipes which use it, for example: Almond cream or frangipane, Chocolate sweetcrust pastry, Grapefruit cake, Thin spinach and potato tart, Spinach on toast with bechamel, ... All |
![]() | Shallot: You can get more informations, or check-out other recipes which use it, for example: Chicken Brussels pie, Spinach brik parcels, Red rice pannequets, Coq au vin, Leek and celery soup, ... All |
![]() | Parsley: You can get more informations, or check-out other recipes which use it, for example: How to prepare cockles, Red rice pannequets, Hachis parmentier, Snow peas sautéed in butter, Cauliflower and purple eggplant with Greek pesto, ... All |
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