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Quiche filling mixture
The basic mixture for filling quiches is made with seasoned eggs, cream and/or milk. It can be used in many kinds of savoury quiches and tarts, with different ingredients added (lardons, cheese, salmon, etc.).
89 K 3.5/5 (25 reviews)
4 min.
Easy
550 g
7 IngredientsLast modified on: April 17th 2022
For 550 g, you will need:
- 1
2 egg yolks - 2
2 eggs - 3
200 ml liquid cream - 4
200 ml whole milk - 5
2 pinches grated nutmeg (optional) - 6
salt - 7
pepper
Change these quantities to make:
Change measures:
Times for this recipe
Preparation: 4 min.
Step by step recipe
Stage 2 - 2 min.
Add 200 ml liquid cream, 200 ml whole milk, 2 pinches grated nutmeg, salt and pepper.
Whisk together until evenly mixed.
Whisk together until evenly mixed.
Stage 3
Your quiche filling mixture is ready for use.
Remarks
You can vary the proportions of cream to milk, adding more cream and less milk for a richer filling, or even all cream.
Keeping: 1 or 2 days in the fridge, covered with plastic film.
Source: Home made.
Nutritional information
| Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
|---|---|---|---|---|---|
| Whole recipe | 40 RDI=10 % | 20 RDI=1 % | 90 RDI=10 % | 1,010 RDI=50 % | 4,250 RDI: 50 % |
| Per 100 g | 6 RDI=3 % | 2 RDI=0 % | 20 RDI=3 % | 190 RDI=9 % | 790 RDI: 9 % |
How much will it cost?
- For 550 g : 1.45 €
Change currency: 
Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
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This recipe uses (among others)
Whole milk
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Liquid cream
Like these other recipes: Pear and strawberry verrine with tiramisu cream, Firied fillet of sea bream with polenta, Panna cotta, Flamiche, Turban of sole with langoustines, ... See them all 170
Egg yolk
Like these other recipes: Blanquette of veal, Blackcurrant, vanilla and lime verrine , Apple and almond gratin, Dauphinoise potatoes with Serano ham, Fruit crémeux, ... See them all 74
Egg
Like these other recipes: Apple Batter Puddings, Eggs Florentine, Leek and tuna loaf, Elsa's Comtoise galette, Prune Far, ... See them all 237
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