Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
882 Kcal or 3,693 Kj | 40 gr | 96 gr | 38 gr |
44 % | 15 % | 9 % | 6 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
82 Kcal or 343 Kj | 4 gr | 9 gr | 4 gr |
4 % | 1 % | 1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
441 Kcal or 1,846 Kj | 20 gr | 48 gr | 19 gr |
22 % | 8 % | 5 % | 3 % |
![]() | Whole milk: You can get more informations, or check-out other recipes which use it, for example: Caramel semolina pudding with raisins, Gratin Comtois, Italian hot chocolate , Rice pudding with chestnuts and poached pears, Celeriac and mushroom gratin, ... All |
![]() | Jerusalem artichokes: You can check-out other recipes which use it, like for example: Normandy seafood stew, Jerusalem artichoke salad, Turnip and Jerusalem artichoke soup, How to prepare Jerusalem artichokes, Roast in the bag pork with fondant vegetables., ... All |
![]() | Cooked meat: You can check-out other recipes which use it, like for example: Alpine gratin, Gratin of leeks with Morbier cheese, Hachis parmentier, Lentil and cold-meat salad, Bistro sandwich, ... All |
![]() | Olive oil: You can get more informations, or check-out other recipes which use it, for example: Confit of carrots with bacon, Ratatouille, Tomato ladybirds, Pitta bread, Leek and Jerusalem artichoke soup, ... All |
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