Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
5,260 Kcal or 22,023 Kj | 239 gr | 569 gr | 229 gr |
263 % | 92 % | 54 % | 35 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
82 Kcal or 343 Kj | 4 gr | 9 gr | 4 gr |
4 % | 1 % | 1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
438 Kcal or 1,834 Kj | 20 gr | 47 gr | 19 gr |
22 % | 8 % | 4 % | 3 % |
Whole milk: You can get more informations, or check-out other recipes which use it, for example: Paris flan filling, Pear and chocolate tart with a hint of mint, Cramique, Chocolate rice pudding, Italian hot chocolate , ... All | |
Jerusalem artichokes: You can check-out other recipes which use it, like for example: Gratin of Jerusalem artichokes à la Comtoise, Roast in the bag pork with fondant vegetables., Turnip and Jerusalem artichoke soup, Normandy seafood stew, Baked Mont d'Or with diced mixed vegetables, ... All | |
Cooked meat: You can check-out other recipes which use it, like for example: Lentil and cold-meat salad, Hachis parmentier, Alpine gratin, Rustic chicken and mushroom pie, Cassoulet-style shepherd's pie., ... All | |
Olive oil: You can get more informations, or check-out other recipes which use it, for example: Pollack fillet baked with rice and vegetables., Breton Pie, Escalope of veal in a cream sauce, Mushroom Pancakes au Gratin, Gratin "grilled inside", ... All |
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