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Rice with spring greens
This combination of spring cabbage and leeks, cooked separately then mixed with rice, is a simple recipe and everything can be prepared in advance.
31 K 4.3/5 (3 reviews)
45 min.
Easy
12 people
9 IngredientsLast modified on: June 6th 2022
For 12 people, you will need:
- 1
1 lb + 15.7 oz green cabbage - 2
9 tablespoons olive oil - 3
6 leeks - 4 9 tablespoons olive oil
- 5
3 shallots - 6 9 tablespoons olive oil
- 7
4 lb + 3.6 oz cooked rice - 8
salt - 9
pepper
Change measures:
Times for this recipe
Preparation: 30 min.
Cooking: 20 min.
All in all: 45 min.
If you start now, at , you will finish around : ?.Change start time
To finish around 7pm, you'll need to have started before: .Change end time
Step by step recipe
Stage 1 - 10 min.
Prepare 1 lb + 15.7 oz green cabbage raw.
Stage 2 - 5 min.
Cook in a large pan with 9 tablespoons olive oil until just tender, then salt and pepper.
Transfer to a plate and set aside.
Transfer to a plate and set aside.
Stage 4 - 5 min.
Stage 6 - 1 min.
Pour 9 tablespoons olive oil into a large pan on medium heat. When good and hot, add the sliced shallot, salt and pepper.
Cook for 1 minute without colouring.
Cook for 1 minute without colouring.
Stage 7 - 1 min.
Add the vegetables...
Stage 8 - 5 min.
Stage 9
That's all there is to it, though you can add a drizzle of olive oil or lemon juice (or both) before serving.
Remarks
You can use different green vegetables if you prefer, or whatever you have to hand (peas, mangetout, etc.).
Keeping: 1 or 2 days in the fridge, covered with plastic film.
Source: Home made.
Nutritional information
| Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
|---|---|---|---|---|---|
| Whole recipe | 130 RDI=50 % | 800 RDI=80 % | 1,330 RDI=200 % | 5,990 RDI=300 % | 25,080 RDI: 300 % |
| Per 100 g | 3 RDI=1 % | 20 RDI=2 % | 30 RDI=5 % | 150 RDI=8 % | 640 RDI: 8 % |
| Per person | 10 RDI=4 % | 70 RDI=6 % | 110 RDI=20 % | 500 RDI=30 % | 2,090 RDI: 30 % |
How much will it cost?
- For 12 people : 7.70 €
- Per person : 0.65 €
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Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
Cooked rice
You can get more informations, or check-out other recipes which use it, for example: Grilled fillet of salmon with corn-salad cream, Baby broad beans and peas with rice and mascarpone , Rice and zucchini salad with paprika, New peas with pesto, Cajun pork with rice., ... See them all 28
Green cabbage
You can get more informations, or check-out other recipes which use it, for example: Bacon and cabbage omelette, Scallops with cabbage julienne, How to prepare cabbage, Hotpot my grandmother's way , Fisherman's Ragout, ... See them all 26
Olive oil
Like these other recipes: Greek salad with chicken, Fresh spinach with cream, Deep leek and potato quiche, Polenta with beetroot tops, Souda salad, ... See them all 530
Leek
Like these other recipes: Leek and Jerusalem artichoke soup, Cretan-style salmon , Country vegetable soup, Leeks in vinaigrette , Sea bass with coriander cream en papillote, ... See them all 73
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