Montagnon rice
This rustic dish, with a nod to the mountains of eastern France, combines pre-cooked rice with morsels of smoked sausage and globe artichokes.
12K 1 5
Last modified on: June 22th 2022
Keywords for this recipe:For 4 people, you will need:
- 1
800 g purple globe artichokes - 2
1 onion - 3
150 g cooked Morteau sausage - 4
3 tablespoons oil - 5
50 g cream - 6
400 g cooked rice - 7
salt - 8
pepper - Total weight: 1,570 grams
How long does it take?
Time required for this recipe:
| Preparation | Cooking | Start to finish |
|---|---|---|
| 28 min. | 15 min. | 43 min. |
At what time:
- When will I finish if I start the recipe at ... ?
When should I start for the recipe to be ready at ... ? - Work this out...
Step by step recipe
Stage 3 - 3 min.
Chop 150 g cooked Morteau sausage into small pieces and set aside.
Stage 4 - 1 min.
Pour 3 tablespoons oil into a large saucepan on medium heat. When good and hot, add the chopped onion, salt and pepper.
Cook for 1 minute without colouring.
Cook for 1 minute without colouring.
Stage 5 - 5 min.
Add the sausage and fry to your taste.
Stage 6 - 2 min.
Add the artichokes and mix well.
Stage 7 - 2 min.
Add 50 g cream and mix well.
Stage 8 - 5 min.
Finish by adding 400 g cooked rice, mix again and leave just long enough to heat through.
Check the seasoning and it's ready.
Check the seasoning and it's ready.
Remarks
You can use a different type of sausage, though preferably smoked, instead of the Morteau sausage.
I have used the small purple artichokes here, but classic artichoke hearts will work just as well.
I have used the small purple artichokes here, but classic artichoke hearts will work just as well.
Keeping
1 or 2 days in the fridge, covered with plastic film.
Source
Home made.
Nutritional information
| Whole recipe | |||
|---|---|---|---|
| Energetic value | Proteins | Carbohydrates | Fats |
| 1,913 Kcal or 8,009 Kj | 44 gr | 105 gr | 148 gr |
| 96 % | 17 % | 10 % | 22 % |
| Per 100 g | |||
|---|---|---|---|
| Energetic value | Proteins | Carbohydrates | Fats |
| 122 Kcal or 511 Kj | 3 gr | 7 gr | 9 gr |
| 6 % | 1 % | 1 % | 1 % |
| Per person | |||
|---|---|---|---|
| Energetic value | Proteins | Carbohydrates | Fats |
| 478 Kcal or 2,001 Kj | 11 gr | 26 gr | 37 gr |
| 24 % | 4 % | 2 % | 6 % |
How much will it cost?
- For 4 people : 5.97 €
- Per person : 1.49 €
Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
 | Purple globe artichokes: You can check-out other recipes which use it, like for example: Poivrade artichoke Salad, Curried polenta, Harvest Gratin, Mushroom and artichoke omelette, How to prepare purple artichokes, ... All |
 | Cooked rice: You can get more informations, or check-out other recipes which use it, for example: Rice and fresh spinach salad, Tomatoes Provençal, Grilled fillet of salmon with corn-salad cream, Gratin of chicken with rice and sautéed mushrooms, Creamy rice with green asparagus and sorrel , ... All |
 | Cooked Morteau sausage: You can get more informations, or check-out other recipes which use it, for example: Mont d'or in brioche, Smoky canapés, Montlebon toast, Comtoise endive salad, Gratin Comtois, ... All |
 | Cream: You can get more informations, or check-out other recipes which use it, for example: Crispy spinach rolls, Cream sauce with Vin Jaune, Bounty-style tart for Alison, Cassoulet-style shepherd's pie., Spinach and Mushrooms with Pesto, ... All |
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