Roasted vegetables with thyme and green sauce
A quick and easy recipe for this dish of oven-roasted vegetables, served with a green parsley and sesame sauce.
9,096 3/5 based on 1 reviews
Last modified on: July 12th 2023
Keywords for this recipe:
900 g 
900 g cauliflower
900 g 
15 tablespoons 
12 tablespoons 
How long will it take?
Time required for this recipe:
| Preparation | Cooking | Start to finish |
|---|---|---|
| 34 min. | 20 min. | 54 min. |
At what time:
- When will I finish if I start the recipe at ... ?
When should I start for the recipe to be ready at ... ? - Work this out...
Step by step recipe
Stage 1 - 5 min.
Stage 2 - 10 min.
Prepare 900 g cauliflower.
Stage 4 - 2 min.
Pour all the vegetables into a bowl, sprinkle with thyme and 15 tablespoons olive oil, then mix well.
Stage 5 - 2 min.
Place a sheet of baking paper on a baking sheet, then spread the vegetables over it.
Season with salt and pepper.
Season with salt and pepper.
Stage 6 - 20 min.
Bake for approximately 20 minutes.
Stage 7
Serve drizzled with olive oil and accompanied by a generous spoonful of parsley-sesame green sauce.
Remarks
The vegetables are those of the season, but feel free to add others than those indicated here, according to your taste and what you have on hand.
Keeping
1 or 2 days in the fridge, protected by cling film.
Source
Home made.
Nutritional information
| Whole recipe | |||
|---|---|---|---|
| Energetic value | Proteins | Carbohydrates | Fats |
| 3,467 Kcal or 14,516 Kj | 86 gr | 203 gr | 324 gr |
| 173 % | 33 % | 19 % | 49 % |
| Per 100 g | |||
|---|---|---|---|
| Energetic value | Proteins | Carbohydrates | Fats |
| 112 Kcal or 469 Kj | 3 gr | 7 gr | 10 gr |
| 6 % | 1 % | 1 % | 2 % |
| Per person | |||
|---|---|---|---|
| Energetic value | Proteins | Carbohydrates | Fats |
| 289 Kcal or 1,210 Kj | 7 gr | 17 gr | 27 gr |
| 14 % | 3 % | 2 % | 4 % |
How much will it cost?
- For 12 people : 6.95 €
- Per person : 0.58 €
Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
 | Cauliflower: You can check-out other recipes which use it, like for example: Winter cauliflower tabbouleh, Creamy Winter Vegetable Soup, Paella, Harvest Gratin, Cauliflower and egg salad, ... All |
 | Leek: You can get more informations, or check-out other recipes which use it, for example: Sautéed Pork with Peanuts, Leek fondue, Chinese Soup, Nicholas's fish, Breton leek and mushroom tart, ... All |
 | Carrot: You can get more informations, or check-out other recipes which use it, for example: How to slow cook meat, Coq au vin, Creamy risotto with vegetables , Tahitian style fish, Two-stage beef chuck , ... All |
 | Olive oil: You can get more informations, or check-out other recipes which use it, for example: Rabbit civet, Cauliflower coconut curry, Purple Pesto, Fillet of pollack cooked in two stages, Italian style gratin, ... All |
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