Last modified on: August 23th 2023
Keywords for this recipe:Preparation | Start to finish |
---|---|
5 min. | 5 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,574 Kcal or 10,777 Kj | 56 gr | 383 gr | 127 gr |
129 % | 22 % | 36 % | 19 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
238 Kcal or 996 Kj | 5 gr | 35 gr | 12 gr |
12 % | 2 % | 3 % | 2 % |
Milk: You can get more informations, or check-out other recipes which use it, for example: Mustard baps, Polpete, Potimarron (Japanese chestnut pumpkin) purée, Lime crémeux, Dublin fruit scones, ... All | |
Cream: You can get more informations, or check-out other recipes which use it, for example: New York style pasta, Chocolate cake, Gratin Dauphinois, Grilled fillet of salmon with corn-salad cream, Pan-fried salmon with white cabbage, ... All | |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Pears and caramelised walnut samosas , Blackberry and almond fondant tart, Brioche galette, French Family Cake, Tea and white chocolate biscuits, ... All | |
Flour: You can get more informations, or check-out other recipes which use it, for example: French Family Cake, Tomato foccacia, X-Files cookies, Elsa's Comtoise galette, Dublin fruit scones, ... All |
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