Last modified on: November 8th 2017
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
33 min. | 30 min. | 10 min. | 1 hour 13 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,207 Kcal or 9,240 Kj | 11 gr | 579 gr | 9 gr |
110 % | 4 % | 55 % | 1 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
63 Kcal or 264 Kj | < 1 gr | 16 gr | < 1 gr |
3 % | <1 % | 2 % | <1 % |
![]() | Apple: You can check-out other recipes which use it, like for example: Tyrolean apple crumble, Apple and almond gratin, Apple-almond shortbread tart, Oatmeal and apple cookies, Nanou's apple and almond cake, ... All |
![]() | Water: You can get more informations, or check-out other recipes which use it, for example: Ali Baba bread, Fougasse with bacon and Comté, Two-olive ciabatta, Cooking sugar, Taos hotpot, ... All |
![]() | Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Quick bramble jelly, Butter cream, Tarte Normande, Mouna, Breton sablé biscuit dough, ... All |
![]() | Vanilla sugar: You can get more informations, or check-out other recipes which use it, for example: Black Forest gateau, Caramelized brioche with pear and kiwi, Framboisier, Pain perdu, Pistachio tiramisu, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-07-28)
The 1 comment already posted on this recipe