Last modified on: June 15th 2020
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
34 min. | 3 hours | 25 min. | 3 hours 59 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
6,683 Kcal or 27,980 Kj | 119 gr | 581 gr | 438 gr |
334 % | 46 % | 55 % | 66 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
354 Kcal or 1,482 Kj | 6 gr | 31 gr | 23 gr |
18 % | 2 % | 3 % | 4 % |
Per cake | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,671 Kcal or 6,996 Kj | 30 gr | 145 gr | 110 gr |
84 % | 11 % | 14 % | 17 % |
Flour: You can get more informations, or check-out other recipes which use it, for example: Linzer torte, Almond tuiles, Plain cake, Chestnut and hazelnut biscuits, Dipping bread with cheese, ... All | |
Cream: You can get more informations, or check-out other recipes which use it, for example: Grilled fillet of salmon with corn-salad cream, Lille style chicken, Spaghetti with smoked salmon, Coconut-vanilla cream for Elsa , "Moelleux" cake batter, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Traditional nutty choc-chip cookies, Leek and broccoli "à la flamande", Grilled cheese, Cramique, Clarified butter, ... All | |
Milk: You can get more informations, or check-out other recipes which use it, for example: Apricot blancmange, Mascarpone fondant with two lemons, "Psychedelic" sandwich bread, Lemon Confectioner's Custard, Chocolate sauce, ... All |
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