Preparation | Cooking | Start to finish |
---|---|---|
21 min. | 43 min. | 1 hour 4 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,435 Kcal or 6,008 Kj | 29 gr | 149 gr | 109 gr |
72 % | 11 % | 14 % | 16 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
461 Kcal or 1,930 Kj | 9 gr | 48 gr | 35 gr |
23 % | 4 % | 5 % | 5 % |
Egg: You can get more informations, or check-out other recipes which use it, for example: Coconut pyramids, Flamiche, Hamburgers, Breton galettes (pancakes), Foie gras fingers, ... All | |
Flour: You can get more informations, or check-out other recipes which use it, for example: Chestnut and hazelnut biscuits, Dipping bread with cheese, Little Christmas biscuits, How to seal a terrine or casserole dish, Fillet of salmon meunière, ... All | |
Milk: You can get more informations, or check-out other recipes which use it, for example: Toasted almond cake, Gougères, Crackers, Pancake batter, Blackcurrant, vanilla and lime verrine , ... All | |
Water: You can get more informations, or check-out other recipes which use it, for example: Nonettes, Blackcurrant liqueur, Mint and chocolate cream, Stewed apple (compote), Minestrone, ... All |
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