Last modified on: June 12th 2011
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
2 hours 35 min. | 18 min. | 2 hours 53 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
763 Kcal or 3,195 Kj | 23 gr | 50 gr | 53 gr |
38 % | 9 % | 5 % | 8 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
88 Kcal or 368 Kj | 3 gr | 6 gr | 6 gr |
4 % | 1 % | 1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
381 Kcal or 1,595 Kj | 11 gr | 25 gr | 27 gr |
19 % | 4 % | 2 % | 4 % |
Rice: You can check-out other recipes which use it, like for example: Chantilly rice pudding, Sushi, Rice pudding with chestnuts and poached pears, Crispy spinach rolls, Chicken with rice and leeks, ... All | |
Liquid cream: You can get more informations, or check-out other recipes which use it, for example: Pasta with mushrooms, Flaked almond tart, Pumpkin (or potimarron) soup, Auvergne gratin, Panna cotta, ... All | |
Parmesan (Parmigiano Reggiano): You can check-out other recipes which use it, like for example: Carrot-top pesto, Julia salad, Gnocchi alla romana, Penne with purple artichokes, Pea risotto "Mantecare", ... All | |
Olive oil: You can get more informations, or check-out other recipes which use it, for example: Turmeric risotto, Bolognaise lasagne, Pan-fried chicken breast on mozzarella, Roasted leeks with pesto, Chicken and avocado bagels, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-05-05)