Last modified on: October 3rd 2010
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
31 min. | 47 min. | 1 hour 18 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
3,212 Kcal or 13,448 Kj | 102 gr | 208 gr | 219 gr |
161 % | 39 % | 20 % | 33 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
302 Kcal or 1,264 Kj | 10 gr | 20 gr | 21 gr |
15 % | 4 % | 2 % | 3 % |
Per savoury cake | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
3,212 Kcal or 13,448 Kj | 102 gr | 208 gr | 219 gr |
161 % | 39 % | 20 % | 33 % |
Flour: You can get more informations, or check-out other recipes which use it, for example: Cannelés, Hazelnut and orange cake, Celeriac and sesame soup, Toasted almond cake, Bonnevaux apple tart, ... All | |
Tuna in oil: You can check-out other recipes which use it, like for example: Tuna pasta, Springtime mixed salad, Baker's pizza, Mixed salad with curry mayo, Baby courgette salad, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Chocolate cake, Filo leeks and cheese tart, Beurre d'escargot, Far Normandy-Brittany, Baked potoatoes with herb butter or cream , ... All | |
Baking powder: You can get more informations, or check-out other recipes which use it, for example: Arizona cupcakes, Dublin fruit scones, Poppy seed and lemon cake, Breton sablé biscuit dough, Plain cake, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-04-28)