Last modified on: May 10th 2014
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
19 min. | 1 hour 7 min. | 1 hour 26 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,266 Kcal or 5,300 Kj | 55 gr | 170 gr | 105 gr |
63 % | 21 % | 16 % | 16 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
182 Kcal or 762 Kj | 8 gr | 24 gr | 15 gr |
9 % | 3 % | 2 % | 2 % |
Per topped toast | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
316 Kcal or 1,323 Kj | 14 gr | 42 gr | 26 gr |
16 % | 5 % | 4 % | 4 % |
Potatoes: You can get more informations, or check-out other recipes which use it, for example: Chilli potato wedges, Potato wallets, Morteau sausage, Smoky sausage and mash, Green bean purée, ... All | |
Époisses: You can check-out other recipes which use it, like for example: Celery soup bourguignonne style, Bourguignon potatoes , Crispy cheese parcels, Shallot confit tart, Two-cheese vegetable gratin, ... All | |
Smoked ham: You can check-out other recipes which use it, like for example: Ham and cheese slices with spring onions, Vegetable tian, "Buttonhole" quail eggs, Pasta with green asparagus, Surprise bread, ... All | |
Bread: You can get more informations, or check-out other recipes which use it, for example: Winemaker's toast, Smoked eggs, Nanou's red cabbage salad, Panzanella, Quail egg canapés, ... All |
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