Last modified on: August 25th 2011
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
21 min. | 12 min. | 33 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,654 Kcal or 11,112 Kj | 235 gr | 62 gr | 317 gr |
133 % | 90 % | 6 % | 48 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
125 Kcal or 523 Kj | 11 gr | 3 gr | 15 gr |
6 % | 4 % | <1 % | 2 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
332 Kcal or 1,390 Kj | 29 gr | 8 gr | 40 gr |
17 % | 11 % | 1 % | 6 % |
Cooked chicken: You can get more informations, or check-out other recipes which use it, for example: Julia salad, Lemony chicken and radish salad, Rice and peas, Gratin of chicken with rice and sautéed mushrooms, Cauliflower, chicken and avocado salad, ... All | |
Cream: You can get more informations, or check-out other recipes which use it, for example: Bounty-style tart for Alison, Pan-fried salmon with white cabbage, Thin summer tart "à la grecque", Fish Mousselines, Crispy rolls with chicken and leek, ... All | |
Olive oil: You can get more informations, or check-out other recipes which use it, for example: Genoese croque-monsieur, Sautéed pork with mushrooms in a cream sauce., Blanquette of veal, Sautéed turmeric chicken with mushrooms, Little vegetable omelettes, ... All | |
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