Crunchy salad
40 min.
Easy
12 people
7 Ingredients- 1
1 1⁄3 cup pine nuts - 2
2 cups radishes - 3
3 cucumbers - 4
6 eggs - 5
4 cups cooked rice - 6
2 cups rémoulade dressing - 7
herbs of your choice
Step by step recipe
Stage 1 - 6 min.
Stage 2 - 10 min.
Peel 3 cucumbers and cut into small dice.
Note: A mandolin will make both these jobs much easier.
Stage 4 - 5 min.
Stage 5
You can also add a very finely chopped shallot or small onion.
| Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
|---|---|---|---|---|---|
| Whole recipe | 140 RDI=50 % | 410 RDI=40 % | 990 RDI=150 % | 6,250 RDI=310 % | 26,160 RDI: 310 % |
| Per 100 g | 5 RDI=2 % | 20 RDI=1 % | 40 RDI=6 % | 230 RDI=10 % | 970 RDI: 10 % |
| Per person | 10 RDI=4 % | 30 RDI=3 % | 80 RDI=10 % | 520 RDI=30 % | 2,180 RDI: 30 % |
- For 12 people : 16.80 €
- Per person : 1.40 €
Change currency: 
Cooked rice
You can get more informations, or check-out other recipes which use it, for example: Rice à l'italienne, Rice and zucchini salad with paprika, Gratin of chicken with rice and sautéed mushrooms, Seafood rice salad, Prawn salad with a crunch, ... See them all 27
Radishes
Like these other recipes: Norwegian tartines, Crunchy verrines, Douarnenez salad, Crunchy Cauliflower Salad with Lemon, Purple sprouting broccoli and endive salad, ... See them all 30
Rémoulade dressing
You can get more informations, or check-out other recipes which use it, for example: Bistro-style red endive salad, Gribouille dressing, Bistro-style beetroot salad, Verrine of avocado mousse and crab, Cauliflower and chickpea salad, ... See them all 23
Pine nuts
Like these other recipes: Pesto, Kalamata Salad, Mint and pea pesto, Chocolate mendiants, Spinach and ricotta ravioli, ... See them all 9
Sausage mushroom and cheese crumble
A small ramekin filled with sausage sandwiched between two layers of cooked mushrooms, topped with a savoury crumble made with cancoillotte (a cheese typical of eastern France). All the French region of Franche-comté is in this recipe: Morteau sausage, cancoillotte cheese, and Jura white wine.May 10th 2023250 K 24.6 2 hours 45 min.
Potato gratin
This classic French recipe is made with sliced potatoes baked in milk and browned on top.February 21th 20111.11 M 14.4 1 hour 50 min.
Small cheese and bacon rolls
These small aperitif snacks can be prepared in advance and heated at the last minute, or served cold.September 7th 2018362 K5 1 hour 25 min.
Express chilli con carne
This is a really express recipe, a "true" chilli is longer and more difficult to do.February 21th 2011398 K3.8 35 min.
Sign up to receive the latest recipes (next batch due to be sent on 2025-07-06)
The 1 comment already posted on this recipe
I did however half the amount of oil for the remoulade dressing and doubled the other ingredients.
Delicious!