Last modified on: September 11th 2018
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
1 hour 11 min. | 4 hours | 20 min. | 5 hours 31 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
3,453 Kcal or 14,457 Kj | 79 gr | 575 gr | 93 gr |
173 % | 30 % | 54 % | 14 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
349 Kcal or 1,461 Kj | 8 gr | 58 gr | 9 gr |
17 % | 3 % | 5 % | 1 % |
Per bread | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
216 Kcal or 904 Kj | 5 gr | 36 gr | 6 gr |
11 % | 2 % | 3 % | 1 % |
Flour: You can get more informations, or check-out other recipes which use it, for example: Mouna, Escalopes in a sesame crust, Peanut rolls, Rolled chestnut and apple brioche, Viennese Shortbread, ... All | |
Whole milk: You can get more informations, or check-out other recipes which use it, for example: Bourguignon potatoes , Rice pudding with chestnuts and poached pears, Leek and celery soup, Chocolate rice pudding, Gratin Dauphinois, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Sesame cookies, Italian toast, Parcels of fish fillet in spinach, Rum babas, Salmon "en papillote" with small vegetables, ... All | |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Apple Pie, Double raspberry tartlets, Far Normandy-Brittany, Sicilian Epiphany Pie, You should not leave egg yolks in contact with sugar, ... All |
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