Last modified on: May 10th 2023
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
45 min. | 10 min. | 55 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,982 Kcal or 8,298 Kj | 43 gr | 131 gr | 143 gr |
99 % | 17 % | 12 % | 22 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
57 Kcal or 239 Kj | 1 gr | 4 gr | 4 gr |
3 % | <1 % | <1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
165 Kcal or 691 Kj | 4 gr | 11 gr | 12 gr |
8 % | 1 % | 1 % | 2 % |
Water: You can get more informations, or check-out other recipes which use it, for example: Turnip top soup, Vietnamese prawns, Special small breads, Confit of carrots with bacon, Paella, ... All | |
Mushrooms: You can get more informations, or check-out other recipes which use it, for example: Vol-au-vent, Glazed mushrooms with plain rice, Corn salad with croutons, Sliced veal with leeks and mushrooms, Mushroom and artichoke omelette, ... All | |
Cream: You can get more informations, or check-out other recipes which use it, for example: Scallops with cabbage julienne, Apple macaronade, Crispy spinach rolls, Baker's chicken and potato tart, Cheese tart, ... All | |
Potatoes: You can get more informations, or check-out other recipes which use it, for example: Endives "bonne femme", Big knife-cut chips (French fries) , Crème de foie gras, Potato purée , Gratin "grilled inside", ... All |
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