Last modified on: May 10th 2023
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
45 min. | 10 min. | 55 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
544 Kcal or 2,278 Kj | 17 gr | 60 gr | 26 gr |
27 % | 7 % | 6 % | 4 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
93 Kcal or 389 Kj | 3 gr | 10 gr | 5 gr |
5 % | 1 % | 1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
91 Kcal or 381 Kj | 3 gr | 10 gr | 4 gr |
5 % | 1 % | 1 % | 1 % |
Water: You can get more informations, or check-out other recipes which use it, for example: Franche-Comté sticks, Salmon chard rolls, Seeded loaf, Lemon tart, Sausage and lentils "en cocotte", ... All | |
Mushrooms: You can get more informations, or check-out other recipes which use it, for example: Roast in the bag pork with fondant vegetables., Sliced veal with leeks and mushrooms, How to prepare fresh mushrooms, Spinach and Mushrooms with Pesto, Fillets of sole Dieppoise, ... All | |
Cream: You can get more informations, or check-out other recipes which use it, for example: Crispy spinach rolls, Escalope of veal in a cream sauce, New York style pasta, Mushroom buckwheat pancakes, Potato gratin, ... All | |
Potatoes: You can get more informations, or check-out other recipes which use it, for example: Truffade, Winegrowers' sausage casserole, Valay salad, Hasselback or "Swedish-style" potatoes, Fisherman's Ragout, ... All |
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