Last modified on: July 15th 2012
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
17 min. | 11 min. | 28 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
3,732 Kcal or 15,625 Kj | 97 gr | 220 gr | 277 gr |
187 % | 37 % | 21 % | 42 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
165 Kcal or 691 Kj | 4 gr | 10 gr | 12 gr |
8 % | 2 % | 1 % | 2 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
466 Kcal or 1,951 Kj | 12 gr | 27 gr | 35 gr |
23 % | 5 % | 3 % | 5 % |
![]() | Peas: You can check-out other recipes which use it, like for example: New York style pasta, Chinese style chicken, Eggs en Cocotte à la Française, Chicken breasts in a potato crust, Fish fillet in express cooking envelope, ... All |
![]() | Small pieces of bacon: You can get more informations, or check-out other recipes which use it, for example: Fillet of pollack cooked in two stages, Röstis, Vol-au-vent, Green beans with tomatoes, Fougasse with bacon and Comté, ... All |
![]() | Butter: You can get more informations, or check-out other recipes which use it, for example: Sweetcrust pastry (pâte sablée), Fish petals, vegetables julienne, and beurre blanc, Colcannon, Fillet of pollack cooked in two stages, Gratin Parmentier, ... All |
![]() | Olive oil: You can get more informations, or check-out other recipes which use it, for example: Gratin "grilled inside", Home-made doner kebab, Red sea bream fillets in a soy-sauce marinade, Avocado and smoked salmon terrine , Croque-monsieur potatoes, ... All |
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