Last modified on: May 10th 2023
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
29 min. | 15 min. | 44 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
831 Kcal or 3,479 Kj | 32 gr | 7 gr | 75 gr |
42 % | 12 % | 1 % | 11 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
237 Kcal or 992 Kj | 9 gr | 2 gr | 21 gr |
12 % | 4 % | <1 % | 3 % |
Per kebabs | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
277 Kcal or 1,160 Kj | 11 gr | 2 gr | 25 gr |
14 % | 4 % | <1 % | 4 % |
Fish fillet: You can check-out other recipes which use it, like for example: Fish fillet in express cooking envelope, Firied fillet of sea bream with polenta, Fillet of pollack cooked in two stages, Pollack fillet baked with rice and vegetables., Fisherman's Ragout, ... All | |
Belly (streaky) bacon: You can check-out other recipes which use it, like for example: Eggs Arsène, Boulangère potatoes, Tartiflette, Avengers' potatoes, Bacon and cabbage omelette, ... All | |
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