Gratin slices with spinach
1 hour 35 min.
Easy
8 slices
9 Ingredients- 1
2 shallots - 2
500 g cooked spinach - 3
4 hard-boiled eggs - 4
200 g bechamel sauce - 5
8 slices bread - 6
100 g grated cheese - 7
2 knobs butter - 8
salt - 9
pepper - Total weight: 1,470 grams
Step by step recipe
Stage 2 - 40 min.
Stage 3 - 5 min.
Stage 4 - 3 min.
Stage 5 - 5 min.
Stage 6 - 5 min.
Stage 7 - 20 min.
Stage 8 - 10 min.
Stage 9
| Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
|---|---|---|---|---|---|
| Whole recipe | 740 RDI=290 % | 4,850 RDI=460 % | 310 RDI=50 % | 2,340 RDI=120 % | 9,790 RDI: 120 % |
| Per 100 g | 50 RDI=20 % | 330 RDI=30 % | 20 RDI=3 % | 160 RDI=8 % | 670 RDI: 8 % |
| Per slices | 90 RDI=40 % | 610 RDI=60 % | 40 RDI=6 % | 290 RDI=20 % | 1,220 RDI: 20 % |
- For 8 slices : 4.25 €
- Per slices : 0.55 €
Change currency: 
Cooked spinach
You can get more informations, or check-out other recipes which use it, for example: Eggs Florentine, Spinach fritters, Spinach and cashew brik rolls, Spinach and chick peas "à la milanaise", Creamy rice with spinach, ... See them all 36
Bechamel sauce
You can get more informations, or check-out other recipes which use it, for example: Montlebon toast, Croque-monsieur potatoes, Stuffed artichokes au gratin, Thin spinach and potato tart, Ham "friand" pie, ... See them all 30
Grated cheese
Like these other recipes: Bolognaise lasagne, Soufflée omelette with cheese, Oxtail Parmentier, Breton galettes (pancakes), Quick stuffed courgettes, ... See them all 72
Bread
You can get more informations, or check-out other recipes which use it, for example: White asparagus salad, Green and red salad with sardines and eggs mimosa, Leek and egg frichti, Bruschetta, Fried cheese toasties with avocado, ... See them all 73
Lettuce "chiffonade"
Chiffonade is a French term meaning "made of rags.", it consists of shredding the heart of a lettuce into thin ribbons.February 21th 2011225 K 15 35 min.
Polenta
Polenta is made from maize meal and can be prepared in a number of ways. In this recipe, it is cooked in milk, then moulded and set before being fried.May 24th 2022212 K5 1 hour 30 min.
Nougatine
Nougatine is a delicious nut toffee: caramel mixed with toasted flaked almonds. Not a dessert in itself, it is often used to decorate cakes and pastries. But those who enjoy good things are sure to want to eat it on its own!March 29th 2018335 K4 35 min.
Gratin of Endives with Mont d'Or
This gratin has layers of potatoes and sautéed endives, topped with Mont d'Or cheese and browned in the oven.February 14th 201657 K5 60 min.
Norwegian tartines
Scandinavian-style bread with smoked trout, and a fresh topping with herbs and shallots.February 19th 202038 K 30 min.
Sign up to receive the latest recipes (next batch due to be sent on 2025-05-18)