Last modified on: September 1st 2013
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
19 min. | 8 min. | 27 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
8,518 Kcal or 35,663 Kj | 2,345 gr | 462 gr | 1,394 gr |
426 % | 902 % | 44 % | 211 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
397 Kcal or 1,662 Kj | 109 gr | 22 gr | 65 gr |
20 % | 42 % | 2 % | 10 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
710 Kcal or 2,973 Kj | 195 gr | 39 gr | 116 gr |
35 % | 75 % | 4 % | 18 % |
Peas: You can check-out other recipes which use it, like for example: Minestrone, Paella, Salmon "en papillote" with small vegetables, Pea and avocado salad, Chinese Soup, ... All | |
Cooked chicken: You can get more informations, or check-out other recipes which use it, for example: Surprise bread, Hot sesame-cream chicken tartines, Lemony chicken and radish salad, Julia salad, Quick chicken curry, ... All | |
Cooked rice: You can get more informations, or check-out other recipes which use it, for example: Prawn salad with a crunch, Creamy rice with green asparagus and sorrel , Gratin of chicken with rice and sautéed mushrooms, Rice and zucchini salad with paprika, Quick stuffed courgettes, ... All | |
Olive oil: You can get more informations, or check-out other recipes which use it, for example: Koulibiak in pie dish, Bruschetta, Tomato foccacia, Montlebon toast, Fried egg in bread, ... All |
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