Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
10 min. | 1 hour | 17 min. | 1 hour 27 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,660 Kcal or 6,950 Kj | 70 gr | 89 gr | 114 gr |
83 % | 27 % | 8 % | 17 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
122 Kcal or 511 Kj | 5 gr | 7 gr | 8 gr |
6 % | 2 % | 1 % | 1 % |
Milk: You can get more informations, or check-out other recipes which use it, for example: Apricot blancmange, Gougères, Choux pastry (pâte à choux), Dublin fruit scones, Mustard baps, ... All | |
Polenta meal: You can check-out other recipes which use it, like for example: Polenta with beetroot tops, ... All | |
Olive oil: You can get more informations, or check-out other recipes which use it, for example: Maroilles cheese quiche, Moussaka, Bistro-style red endive salad, Prawn salad with a crunch, Verrine of avocado mousse and crab, ... All | |
Salt: You can get more informations, or check-out other recipes which use it, for example: Sautéed pork with mushrooms in a cream sauce., Mediterranean toast, Béarnaise sauce, Saucipain, Salmon rillettes, ... All |
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