Preparation | Cooking | Start to finish |
---|---|---|
12 min. | 19 min. | 31 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,006 Kcal or 4,212 Kj | 34 gr | 35 gr | 81 gr |
50 % | 13 % | 3 % | 12 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
94 Kcal or 394 Kj | 3 gr | 3 gr | 8 gr |
5 % | 1 % | <1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
251 Kcal or 1,051 Kj | 8 gr | 9 gr | 20 gr |
13 % | 3 % | 1 % | 3 % |
Tomato: You can get more informations, or check-out other recipes which use it, for example: Thin summer tart "à la grecque", Crab and smoked salmon club sandwiches , Mexican ceviche, Small ratatouille with , Piedmont salad, ... All | |
Egg: You can get more informations, or check-out other recipes which use it, for example: Spinach fritters, Fried egg in bread, Invisible apple cake, Poached eggs, Brownies, ... All | |
Olive oil: You can get more informations, or check-out other recipes which use it, for example: Stuffed artichokes au gratin, Morel risotto with Vin Jaune and Mont d'Or, Parcels of fish fillet in spinach, Kérinou slices, Pork escalope with mushrooms and sage cream, ... All | |
Bayleaf: You can get more informations, or check-out other recipes which use it, for example: Mexican-style pork medallions , Spaghetti Bolognese, Roast potatoes "à la provençale", How to slow cook meat, Chicken "cantina", ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-04-28)