Last modified on: December 1st 2013
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
29 min. | 5 min. | 15 min. | 49 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,771 Kcal or 7,415 Kj | 479 gr | 3,477 gr | 269 gr |
89 % | 184 % | 328 % | 41 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
230 Kcal or 963 Kj | 62 gr | 452 gr | 35 gr |
11 % | 24 % | 43 % | 5 % |
Per toasts | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
295 Kcal or 1,235 Kj | 80 gr | 580 gr | 45 gr |
15 % | 31 % | 55 % | 7 % |
Pesto: You can get more informations, or check-out other recipes which use it, for example: Roasted leeks with pesto, Thin cherry tomato and pesto tart, Pesto crackers, Genoese croque-monsieur, Spinach and Mushrooms with Pesto, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Flamiche, Chestnut moelleux, Celeriac and mushroom gratin, Fried bread with leek and poached egg , Breton galettes (pancakes), ... All | |
Bread: You can get more informations, or check-out other recipes which use it, for example: Avocado mousse with sorrel, Bistro-style red endive salad, Panzanella, Grilled ham and bechamel sandwiches, Summery cheese on toast, ... All | |
Egg: You can get more informations, or check-out other recipes which use it, for example: Gâteau Breton (Brittany butter cake), Grated potato cakes, Oat shortbread biscuits, Pistachio cream, Chocolate and matcha tea biscuits, ... All |
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