Last modified on: December 1st 2013
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
29 min. | 5 min. | 15 min. | 49 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
387 Kcal or 1,620 Kj | 28 gr | 104 gr | 43 gr |
19 % | 11 % | 10 % | 7 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
94 Kcal or 394 Kj | 7 gr | 25 gr | 11 gr |
5 % | 3 % | 2 % | 2 % |
Per toasts | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
129 Kcal or 540 Kj | 9 gr | 35 gr | 14 gr |
6 % | 4 % | 3 % | 2 % |
Pesto: You can get more informations, or check-out other recipes which use it, for example: Pasta with pesto and preserved tomatoes, Tomato feuilleté with pesto, Loaf for "les filles'", Fried egg in bread, Olive and pesto bread, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Pan-baked hash brown (Hash-brown casserole), Half-cooked chocolate cake with raspberry coulis, Loaf for "les filles'", Scrambled eggs with langoustines and asparagus tips., Gratin-style spinach and chicken omelette , ... All | |
Bread: You can get more informations, or check-out other recipes which use it, for example: Warm haricot bean salad, Canapés of red mullet with poppy seeds, Gratin slices with spinach, French toast "cordon bleu", Salad lyonnaise, ... All | |
Egg: You can get more informations, or check-out other recipes which use it, for example: Flognarde, Cheese tart, Foie gras fingers, Eggs en Cocotte à la Française, Grapefruit moelleux, ... All |
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