Last modified on: February 21th 2011
Keywords for this recipe:Preparation | Start to finish |
---|---|
16 min. | 16 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
370 Kcal or 1,549 Kj | 20 gr | 12 gr | 27 gr |
19 % | 8 % | 1 % | 4 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
232 Kcal or 971 Kj | 12 gr | 7 gr | 17 gr |
12 % | 5 % | 1 % | 3 % |
Per galette | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
370 Kcal or 1,549 Kj | 20 gr | 12 gr | 27 gr |
19 % | 8 % | 1 % | 4 % |
![]() | Egg: You can get more informations, or check-out other recipes which use it, for example: Cheese Soufflé, Lime meringue tart, Fresh pasta dough, Steak burger topped with egg, Lemon tart, ... All |
![]() | Buckwheat pancake: You can get more informations, or check-out other recipes which use it, for example: Mushroom Pancakes au Gratin, Seafood feuillantines, Breton Sandwich, Mushroom buckwheat pancakes, Sausage buckwheat pancakes, ... All |
![]() | Butter: You can get more informations, or check-out other recipes which use it, for example: Viennese Shortbread, Cigarettes Russes (Piroulines), Hazelnut and orange cake, Scallops with sorrel and Noilly Prat, Spinach and Comté Loaf, ... All |
![]() | Ham: You can check-out other recipes which use it, like for example: Involtinis, Quick flaky pizza, Two-cheese quiche, Rice à l'italienne, French toast "cordon bleu", ... All |
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