Last modified on: October 24th 2017
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
43 min. | 2 hours 15 min. | 1 hour 55 min. | 4 hours 53 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
16,613 Kcal or 69,555 Kj | 439 gr | 1,935 gr | 2,561 gr |
831 % | 169 % | 183 % | 388 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
291 Kcal or 1,218 Kj | 8 gr | 34 gr | 45 gr |
15 % | 3 % | 3 % | 7 % |
Per foccacias | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,661 Kcal or 6,954 Kj | 44 gr | 194 gr | 256 gr |
83 % | 17 % | 18 % | 39 % |
![]() | Flour: You can get more informations, or check-out other recipes which use it, for example: Shortcrust pastry (pâte brisée), Biscuit de Savoie sponge cake, Two-olive ciabatta, Cigarettes Russes (Piroulines), Madeleines, ... All |
![]() | Water: You can get more informations, or check-out other recipes which use it, for example: Pilau rice, Du Barry soup, Cooking sugar, Creamy risotto with diced vegetables and flax seeds, Red mixed pickle, ... All |
![]() | Preserved tomatoes: You can get more informations, or check-out other recipes which use it, for example: Cretan Bread, Sushi, Pasta with pesto and preserved tomatoes, Canapés of red mullet with poppy seeds, Fish terrine with spinach and tomatoes, ... All |
![]() | Green olives: You can check-out other recipes which use it, like for example: Cretan Bread, Loaf for "les filles'", Two-olive ciabatta, Olive and pesto bread, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-07-28)