Last modified on: February 21th 2011
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
47 min. | 1 hour | 1 hour 47 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,513 Kcal or 6,335 Kj | 55 gr | 121 gr | 90 gr |
76 % | 21 % | 11 % | 14 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
123 Kcal or 515 Kj | 4 gr | 10 gr | 7 gr |
6 % | 2 % | 1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
504 Kcal or 2,110 Kj | 18 gr | 40 gr | 30 gr |
25 % | 7 % | 4 % | 5 % |
![]() | Potatoes: You can get more informations, or check-out other recipes which use it, for example: Leek and potato soup, Winegrowers' sausage casserole, Boulangère potatoes, Seafood sauerkraut, Minestrone, ... All |
![]() | Milk: You can get more informations, or check-out other recipes which use it, for example: Dublin fruit scones, Chocolate cream, Confectioner's custard (Crème pâtissière, or French pastry cream), Polpete, Ciabatta, ... All |
![]() | Cream: You can get more informations, or check-out other recipes which use it, for example: Coconut-vanilla cream for Elsa , Crème brulée, Caramelized apple "moelleux" cake, Mushroom Pancakes au Gratin, Chocolate-verbena cream, ... All |
![]() | Comté cheese: You can get more informations, or check-out other recipes which use it, for example: Gratin of Jerusalem artichokes à la Comtoise, Deep leek and potato quiche, Brussels sprouts salad with smoked trout and Comté cheese, Green bean and potato salad with paprika, Chicken Brussels pie, ... All |
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