Pistachio "Financiers"
35 min.
Easy
100 pieces
5 Ingredients- 1
220 g egg white - 2
200 g pistachio powder or paste - 3
300 g icing sugar - 4
60 g flour - 5
300 g noisette butter - Total weight: 1,080 grams
Step by step recipe
Stage 1
Stage 2 - 5 min.
Stage 3 - 1 min.
Stage 4 - 2 min.
Stage 5 - 1 min.
Preheat the oven to 410°F (210°C).
Stage 6 - 10 min.
Stage 7
Stage 8 - 15 min.
Stage 9
| Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
|---|---|---|---|---|---|
| Whole recipe | 40 RDI=10 % | 440 RDI=40 % | 360 RDI=50 % | 4,590 RDI=230 % | 19,200 RDI: 230 % |
| Per 100 g | 3 RDI=1 % | 40 RDI=4 % | 30 RDI=5 % | 420 RDI=20 % | 1,780 RDI: 20 % |
| Per piece | 0 | 4 RDI=0 % | 3 RDI=1 % | 50 RDI=2 % | 190 RDI: 2 % |
- For 100 pieces : $5.55
- Per piece : $0.10
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Noisette butter
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Icing sugar
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Egg white
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Pistachio powder or paste
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