Last modified on: March 10th 2019
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
19 min. | 15 min. | 34 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,293 Kcal or 9,600 Kj | 19 gr | 221 gr | 180 gr |
85 % | 5 % | 15 % | 20 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
425 Kcal or 1,779 Kj | 3 gr | 41 gr | 33 gr |
16 % | 1 % | 3 % | 4 % |
Per piece | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
46 Kcal or 193 Kj | < 1 gr | 4 gr | 4 gr |
2 % | <1 % | <1 % | <1 % |
Noisette butter: You can get more informations, or check-out other recipes which use it, for example: Financier batter, Grapefruit moelleux, Lemon and lime cakes, Pistachio madeleines, Pancake batter, ... All | |
Icing sugar: You can get more informations, or check-out other recipes which use it, for example: Croute à thé, Sicilian Epiphany Pie, Linzer torte, Rich hazelnut buttercream, Succès praliné (praline meringue), ... All | |
Egg white: You can get more informations, or check-out other recipes which use it, for example: Brioche royale, Viennese Shortbread, Yvetot Douillons, Oat financiers for Louise, Verrine of avocado mousse and crab, ... All | |
Pistachio powder or paste: You can get more informations, or check-out other recipes which use it, for example: Pistachio cake, Pistachio confectioner's custard, Pistachio shortbread biscuits, Pistachio madeleines, Sicilian Epiphany Pie, ... All |
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