Preparation | Cooking | Start to finish |
---|---|---|
25 min. | 40 min. | 1 hour 5 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
5,979 Kcal or 25,033 Kj | 504 gr | 2,421 gr | 2,396 gr |
299 % | 194 % | 228 % | 363 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
334 Kcal or 1,398 Kj | 28 gr | 135 gr | 134 gr |
17 % | 11 % | 13 % | 20 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
747 Kcal or 3,128 Kj | 63 gr | 303 gr | 300 gr |
37 % | 24 % | 29 % | 45 % |
![]() | Puff or flaky pastry (pâte feuilletée): You can get more informations, or check-out other recipes which use it, for example: Verbena flan, Ch'ti mussel tarts, Fine multi-tomato tart, Apple and pear tart, Apple Strudel, ... All |
![]() | Bechamel sauce: You can get more informations, or check-out other recipes which use it, for example: Chard and potato gratin, Spinach Croque-monsieur , Escalope cordon bleu, Gratin slices with spinach, Grilled ham and bechamel sandwiches, ... All |
![]() | Grated cheese: You can get more informations, or check-out other recipes which use it, for example: Gratin of beet tops and potatoes, Potato and broccoli gratin, Bourguignon potatoes , Cheese Soufflé, Moussaka, ... All |
![]() | Beaten egg: You can get more informations, or check-out other recipes which use it, for example: Brioche feuilletée (flaky brioche), Mini palmiers, How to make tart cases, Paté en croute (terrine in a pie crust), Gâteau Breton (Brittany butter cake), ... All |
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