Last modified on: October 5th 2014
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
23 min. | 10 min. | 33 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,059 Kcal or 4,434 Kj | 18 gr | 19 gr | 101 gr |
53 % | 7 % | 2 % | 15 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
296 Kcal or 1,239 Kj | 5 gr | 5 gr | 28 gr |
15 % | 2 % | 1 % | 4 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
530 Kcal or 2,219 Kj | 9 gr | 10 gr | 51 gr |
26 % | 3 % | 1 % | 8 % |
![]() | Hard-boiled egg: You can get more informations, or check-out other recipes which use it, for example: Julia salad, Spinach Mornay, Cauliflower and egg salad, Mimosa eggs, Piedmont salad, ... All |
![]() | Mayonnaise: You can get more informations, or check-out other recipes which use it, for example: Breton Sandwich, Crab Cakes, Green Piedmont Salad, Crunchy courgette and mushroom salad, Roscoff salad, ... All |
![]() | French dressing (vinaigrette): You can get more informations, or check-out other recipes which use it, for example: Baby spinach salad, Greek salad with chicken, White asparagus salad, Warm scallop and cabbage salad, Warm white bean salad with smoked trout, ... All |
![]() | Carrot: You can get more informations, or check-out other recipes which use it, for example: Cassoulet, Crunchy radish and carrot salad, Macédoine of vegetables, Carbonnade, Vegetable rosette tart, ... All |
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