Preparation | Cooking | Start to finish |
---|---|---|
33 min. | 35 min. | 1 hour 8 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
5,600 Kcal or 23,446 Kj | 283 gr | 333 gr | 347 gr |
280 % | 109 % | 31 % | 53 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
67 Kcal or 281 Kj | 3 gr | 4 gr | 4 gr |
3 % | 1 % | <1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
311 Kcal or 1,302 Kj | 16 gr | 19 gr | 19 gr |
16 % | 6 % | 2 % | 3 % |
Whole milk: You can get more informations, or check-out other recipes which use it, for example: Yeast-based flaky dough (for croissants), Smoky potato and potimarron gratin, Indian rice pudding, Caramel semolina pudding with raisins, Rice pudding with fruit and nuts, ... All | |
Mushrooms: You can get more informations, or check-out other recipes which use it, for example: Crunchy courgette and mushroom salad, Quick flaky pizza, Rabbit civet, Roast in the bag pork with fondant vegetables., Mushroom tart, ... All | |
Cream: You can get more informations, or check-out other recipes which use it, for example: Alpine gratin, Feta and spinach brik pie, Spinach à la Lorraine, Courgettes (zuchinis) , Chocolate cake, ... All | |
Grated cheese: You can get more informations, or check-out other recipes which use it, for example: Spinach Mornay, Quick stuffed courgettes, Smoky potato and potimarron gratin, Italian style gratin, Soufflée omelette with cheese, ... All |
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