Last modified on: November 26th 2014
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
33 min. | 30 min. | 1 hour 3 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
6,239 Kcal or 26,121 Kj | 789 gr | 4,872 gr | 2,910 gr |
312 % | 303 % | 460 % | 441 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
162 Kcal or 678 Kj | 21 gr | 127 gr | 76 gr |
8 % | 8 % | 12 % | 11 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
520 Kcal or 2,177 Kj | 66 gr | 406 gr | 242 gr |
26 % | 25 % | 38 % | 37 % |
![]() | Puff or flaky pastry (pâte feuilletée): You can get more informations, or check-out other recipes which use it, for example: Thin cherry tomato and pesto tart, Icelandic-style fish and vegetable pie, Tart Tatin, Thin tomato jelly and avocado tart, Rustic chicken and mushroom pie, ... All |
![]() | Confectioner's custard (Crème pâtissière, or French pastry cream): You can get more informations, or check-out other recipes which use it, for example: Saint Honoré cake, Almond cream or frangipane, Paris-Brest, Diplomat cream, Pear and lime meringue pie, ... All |
![]() | Beaten egg: You can get more informations, or check-out other recipes which use it, for example: Nanterre brioche, Gisèle's Pasties, French croissants, Flaky brownie brioche, Brioche feuilletée (flaky brioche), ... All |
![]() | Vanilla sugar: You can get more informations, or check-out other recipes which use it, for example: Pecan fruit rolls , Apricot fool, Pear compote , Kouign-amann brioche, Hot chocolate, ... All |
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